From Bologna: Parmesan Cheese & Balsamic Vinegar Tour+Lunch
Features
- Mobile voucher
- Instant confirmation
Overview
- Witnessing the art of crafting Parmigiano Reggiano cheese
- Dive into the secrets of 'black gold' during a guided visit of Acetaia
- Enjoy a stress-free transport with an air-conditioned vehicle from Bologna
- Taste local cuisine during light lunch
Activity location
- Bologna
- Bologna, Emilia-Romagna, Italy
Meeting/Redemption Point
- P.za XX Settembre, Bologna BO, Italia | Pickup from P.za XX Settembre, in the square in front of NH De La Gare hotel, just a 5-minute walk from Bologna central train station. The van leaves at 08:55 am, and will not wait for late comers. If you arrive late to the meeting point because of train or other transportation delays, we won’t be able to accommodate you, to send a refund or to reschedule the tour to another day. We kindly suggest planning extra time for your journey to avoid any issues.
- Bologna, Emilia-Romagna, Italy
Check availability
Sorry this activity isn't available on Wed, 1 Apr
What's included, what's not
- Guided visit & tasting at a Parmigiano-Reggiano dairy
- Guided visit & tasting at a production of Traditional Balsamic Vinegar PDO
- Light lunch - food tasting (no main course) aimed at exploring gastronomic pairing of Balsamic vinegar with different food. Light lunch is offered on the premises of the balsamic vinegar producer.
- Pickup and drop-off from hotel in Bologna city centre or from a meeting point, based on the option selected
- Transport for the duration of the tour with an air-conditioned vehicle (semi-private tour with maximum 8 participants)
- Service charge;
- Tips or other personal expenses
- Private guide to accompany you during the day, all the visits are held directly by the local producers's staff and could include other people
Know before you book
- Not allowed: Pets
- Not suitable for: People with mobility impairments
What you can expect
Join our exclusive half day tour for a delightful journey into the heart of Emilian culinary excellence! Experience the making of two iconic treasures – aged Parmigiano Reggiano cheese and the revered Traditional Balsamic Vinegar of Modena. Begin with a guided tour at a cheese factory, witnessing the art of crafting this renowned cheese. Tasting of different ages of Organic Parmigiano Reggiano, Ricotta and Caciotta cheese, Balsamic Vinegar and Marmalade, a glass of local wine and water at the end of visit.
Then, dive into the secrets of 'black gold' during a visit to a historic 'Acetaia,' culminating in a tasting of the exquisite traditional balsamic vinegar, followed by a light lunch, where you could explore the best gastronomic pairing of balsamic vinegar and different typical local products. Light lunch means that there is no main course, but tasting of local food.
Indulge in genuine Emilian gastronomy – it's not just a tour; it's an immersive feast for your senses!
Pickup from your place in Bologna or from a meeting point in Bologna city centre is included.
Location
Activity location
- Bologna
- Bologna, Emilia-Romagna, Italy
Meeting/Redemption Point
- P.za XX Settembre, Bologna BO, Italia | Pickup from P.za XX Settembre, in the square in front of NH De La Gare hotel, just a 5-minute walk from Bologna central train station. The van leaves at 08:55 am, and will not wait for late comers. If you arrive late to the meeting point because of train or other transportation delays, we won’t be able to accommodate you, to send a refund or to reschedule the tour to another day. We kindly suggest planning extra time for your journey to avoid any issues.
- Bologna, Emilia-Romagna, Italy