With the help of your passionate local host, immerse yourself in the authentic flavours of Tunisian cuisine and discover the culinary traditions of Djerba in a warm and friendly atmosphere.

This immersive experience begins with a visit to a typical local Point of Sale, where you will discover the fresh produce, traditional spices and iconic ingredients of Tunisian gastronomy. Accompanied by your Guide, you will learn how to select the best products while discovering local habits and lifestyle.

Back in a traditional house, place to the kitchen! You will participate in the preparation of several essential Tunisian specialities, prepared according to family recipes passed down from generation to generation.

Between spice fragrances, traditional gestures and moments of sharing, this activity is much more than just a cooking class: it is a real immersion in Tunisian culture.