Sembiran accommodation from NZ$76

My stay at Padma Resort Ubud was truly exceptional and easily ranks among the top five hotels I have experienced across the 40 countries I have visited and more than 150 hotels I have stayed in worldwide. From the moment we arrived, the service was outstanding. The staff provided an incredibly warm and personalised experience that immediately made us feel welcome. I only wish we had arrived earlier to fully appreciate everything the resort has to offer. The rooms were spacious, immaculately clean, and thoughtfully equipped with every amenity one could need. The bathroom products were of excellent quality and beautifully scented. The bed was exceptionally comfortable, and the pillows were among the best I have experienced during my travels. The pool area was absolutely breathtaking. From the dedicated children’s section to the swim-up bar, every detail was impressive. The infinity pool overlooking the surrounding jungle created a stunning and relaxing atmosphere. The bar staff were knowledgeable, attentive, and happily prepared customised drinks that were not even listed on the menu, which added to the overall experience. Breakfast was equally impressive, offering an extensive buffet selection with something for everyone. The panoramic views from the breakfast area elevated the experience even further. Unfortunately, we did not have enough time to explore the resort’s on-site farm and zoo facilities. Looking back, I wish we had allocated more time to staying at the resort

Amazing villas and service was good

Memorable Anniversary in Munduk Moding Plantation Grateful for the Memorable Experience Mahendra - our butler, he is really "The Host with the Most" attending to our every little needs. Right to the smallest details of our dietary restriction. Pak Aditya - Restaurant manager, looks young and well groomed, ticks all the boxes of an f&b professional. Has the confidence to present the dishes with soul and passion for me to video it for my friends to see and feel envious and excited to come! Megi and Sila - bar manager and bartender they made drinking at the bar and th e Arak Tasting very fun! Thank you restaurant team for setting the flowers and candles. Sugi is so proactive and anticipating our needs beyond his best. Bli Astina also has attention to details. Mahendra and the guy who did the coffee tour. You guys did a great job bringing us around the plantation and letting us experience the best it can offer! Love the vegetation, the animals in the farm and the factories recycling the plastic and processing the coffee we drink and bought home. Very happy and grateful.